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  Recipe Home » Wild Game » SQUIRREL BUTTERMILK PIE
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  SQUIRREL BUTTERMILK PIE
  Category: Wild Game
  Author: u2
  Date: 1/1/2007
  Hits: 650
Ingredients:
2 squirrels, cut up
1 can vegetables, (mixed)
1 can cream of mushroom soup
Instructions:
Boil squirrels and remove meat from bones. Mix all together in casserole dish.


Topping:


1 cup buttermilk

1 stick margarine (melted)

1 cup self rising flour
Mix and pour over top of squirrels in casserole dish. Bake at 375 degrees for 30-45 minutes.

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