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  Recipe Home » Poultry » Deluxe Fajita Nachos
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  Deluxe Fajita Nachos
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 238
Ingredients:
2 1/2 cup Shredded cooked chicken
1 package LAWRY'S Spices & Seasonings for Fajitas (1.27 oz)
1/3 cup Water
8 oz Tortilla chips
1 1/4 cup Grated Cheddar cheese (5 oz) (4 oz)
1 cup Grated Monterey Jack cheese
1 large Tomato, chopped
1 can Sliced ripe olives, drained (2 1/4 oz)
1/4 cup Sliced green onions
Salsa
Instructions:
In medium skillet, combine chicken, Spices & Seasonings for Fajitas
and water; blend well. Bring to a boil; reduce heat and simmer 3
minutes. In large shallow ovenproof platter, arrange chips. Top with
chicken and cheeses. Place under broiler to melt cheese. Top with
tomato, olives, green onions and desired amount of salsa.

Makes 4 appetizer or 2 main dish servings.

PRESENTATION: Garnish with guacamole and sour cream.

HINT: For a spicier version, add sliced jalapenos.
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