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  Recipe Home » Poultry » Garlic Chicken Breasts
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  Garlic Chicken Breasts
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 355
Ingredients:
6 tbsp Unsalted butter, softened
2 tbsp Snipped chives, or parsley
1/4 tsp Garlic powder
6 small Chicken breast halves, (abou
3 cup Cornflakes, crushed
2 tbsp Parsley, snipped
1/2 tsp Paprika
1/4 tsp Garlic powder
1/4 cup Buttermilk
Instructions:
Mix butter, chives or parsley, and garlic powder; shape into
rectangle. Cover and freeze until firm, about 30 minutes. Flatten
each chicken breast to 1/4 inch thickness between waxed paper or
plastic wrap. Cut butter into 6 pieces. Place 1 piece on center of
each chicken breast. Fold long sides over butter; fold ends up and
secure with toothpick. Mix cereal, parsley, paprika, and garlic
powder. Dip chicken breast into buttermilk; then coat with cereal
mixture. Place chicken breasts, seam side down, in greased pan. Cook
uncovered in a 425 oven for 35 minutes.
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