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  Recipe Home » Italian » Ground Beef With Spaghetti Parmigiana
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  Ground Beef With Spaghetti Parmigiana
  Category: Italian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 309
Ingredients:
1 package Spaghetti(8oz)
1 lb Ground beef
1 Onion,medium,diced
12 oz Kernel corn w/sweet peppers
1 can Tomato sauce(8oz)
1/4 cup Water
1/2 tsp Salt
1/4 tsp Pepper
1/4 tsp Sugar
1/8 tsp Cinnamon,ground
1/4 cup Parmesan cheese,grated
2 tbsp Butter or margarine
Instructions:
1. In saucepot, prepare spaghetti as label directs; drain. Return
spaghetti to saucepot.

2. Meanwhile, in 12" skillet over medium-high heat, cook ground beef
and onion, stirring occasionally, until all pan juices evaporate and
meat is browned. Add corn, tomato sauce, water, salt, pepper, sugar,
and ground cinnamon; heat through.

3. Toss spaghetti with parmesan cheese and butter or margarine.
Arrange spaghetti on warm platter. Spoon meat mixture over spaghetti.
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