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  Recipe Home » Soups » Italian Lentil Soup (Complete Protein Vegetar
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  Italian Lentil Soup (Complete Protein Vegetar
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 226
Ingredients:
1 cup Lentils soaked 8 hours
1 cup Frozen corn
2 tbsp Olive oil
16 oz Cans tomato sauce
1 qt Water
1 small White onion
1 cup Sliced mushrooms
8 Kalamata (Greek) olives, halved and pitted (optional
6 oz Pkg. cheese tortellini
2 Garlic cloves
Instructions:
Cook tortellini and drain. Heat 2 tbs. olive oil in skillet or wok
(med. sized). dump in onion, mushroom and garlic all at once and
stir fry until mushroom and onion are tender. Put beans in large
saucepan with water and tomato sauce. Bring to boil and add corn,
olives, and mushroom mixture. Simmer 1 hour or until thickened and
lentils are done, stirring often. Add tortellini, simmer 5 minutes,
and then serve.
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