*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Monday, May 20, 2024 4:06 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Ground Beef » Beef & Lentil Stew
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Beef & Lentil Stew recipe to your favorite Save to favorite   Discuss Beef & Lentil Stew recipe Write a comment   Print Beef & Lentil Stew recipe Print this recipe   Email Beef & Lentil Stew recipe to friend Email this recipe
  Beef & Lentil Stew
  Category: Ground Beef
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 219
Ingredients:
1 lb Lean Ground Beef
1/2 cup Onion, Chopped, 1 Md
1 each Clove Garlic, Minced
4 oz Mushroom Stems & Pieces, 1 Cn
16 oz Stewed Tomatoes, 1 Cn
1 each Celery Stalk, Sliced
1 each Carrot, Lg, Sliced
1 cup Lentils, Uncooked
3 cup Water
1/4 cup Red Wine, Optional
1 each Bay Leaf
2 tbsp Parsley, Snipped
1 tsp Salt
1 tsp Beef Bouillon, Instant
1/4 tsp Pepper
Instructions:
Cook and stir the meat, onion and the garlic in a Dutch oven until
the meat is brown. Drain off the excess fat. Stir in the undrained
mushrooms, and the remaining ingredients. Heat to boiling then reduce
the heat, cover, and simmer, stirring occasionally, until the lentils
are tender, about 40 minutes. Remove the bay leaf and serve.
Rate this recipe:  
Featured Recipe
» Elu Mus (Mutton Curry)
Category: Main Course
Hits: 329
Rating:rating: (4)(4)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com