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  Barbeque Chicken
  Category: Barbque
  Author: Vbryant
  Date: 1/1/2007
  Hits: 601
Ingredients:
Ingredients
1-1/2 sticks butter
1/4 cup (60 ml) vinegar
crushed red pepper, to taste
cayenne pepper, to taste
1 chicken
Instructions:
Preparation
Melt everything together - DO NOT BOIL.
Cook chicken on grill or in oven.
When done pull off skin and remove from bone.
Chop up like you would pork BBQ.
Mix everything together.
Rate this recipe:  
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