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  Recipe Home » Crock Pot » TANGY POT ROAST AND NOODLES
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  TANGY POT ROAST AND NOODLES
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 168
Ingredients:
1 large top sirloin roast about 3 to 4 pounds
1 1/2 C. apple juice
1 tsp. garlic powder or garlic seasoning
2 medium onions cut in wedges
1/3 C. vinaigrette sun dried tomato,
Balsamic, your choice
2 packages brown gravy mix-1 1/4 oz. each
1 Tbls. brown sugar
1/2 tsp. allspice
Instructions:
Place the roast and onions in the crock pot, add remaining ingredients. Cook on low for about 9 to 11 hours, or until roast is tender, cut or shred pot roast in smaller pieces. Serve over noodles with a tossed salad.
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