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  Recipe Home » Pies » APPLEless Pie
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  APPLEless Pie
  Category: Pies
  Author: Tem
  Date: 11/10/2025
  Hits: 26
Ingredients:
Filling
2 cups water
1 cup sugar
2 tsp cream of tartar
35 Round Butter Type Crackers (Ritz)
½ tsp cinnamon
1 Tbsp lemon juice
1 (9 or 10inch) fresh or frozen pastry pie crust

Topping
1 cup (about 25) crushed Round Butter Type Crackers (Ritz)
½ cup packed brown sugar
½ tsp cinnamon
½ cup unsalted butter, melted
Instructions:
Preheat oven to 400ºF.
In a saucepan over medium high heat, combine the water, sugar and cream of tartar; bring to boil.
Stir in lemon juice and cinnamon.
Drop in whole crackers and boil for 5 minutes.
Pour mixture into pie shell.
Mix together topping ingredients; sprinkle over pie filling.
Bake 10 minutes at 400ºF, reduce to 350ºF and cover edges of pie crust with foil.
Bake 18-20 more minutes, or until pie filling has set.
It shouldn't jiggle a lot when moved.
Cool before serving.
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