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  Recipe Home » Crock Pot » REFRIED BEANS
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  REFRIED BEANS
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 273
Ingredients:
1 pound dried pinto beans soaked overnight, and drained
2 Tbls. lard or bacon drippings
1 small onion chopped
1 Tbls. chopped fresh oregano or 1 tsp. dried oregano
Salt to taste
Instructions:
Combine all ingredients, except salt, with 3 C. water in crock pot. Cook on high, covered, 2 hours. Turn heat to low and cook, covered, 8 to 10 hours. Season with salt and serve with tortillas, chopped onions and chilies, grated cheese, shredded lettuce, radishes.
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