*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, May 04, 2024 12:02 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Crock Pot » SAUSAGE SPLIT PEA SOUP
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add SAUSAGE SPLIT PEA SOUP recipe to your favorite Save to favorite   Discuss SAUSAGE SPLIT PEA SOUP recipe Write a comment   Print SAUSAGE SPLIT PEA SOUP recipe Print this recipe   Email SAUSAGE SPLIT PEA SOUP recipe to friend Email this recipe
  SAUSAGE SPLIT PEA SOUP
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 332
Ingredients:
1 pound Smoked sausage, sliced medium thin (turkey smoked sausage preferred)
1 Onion large, chopped fine
1 Potato, large, scrubbed and diced (don't peel it)
1 pound Split peas
1 Bay leaf
1/2 tsp. Black pepper.
7 C. Water
Instructions:
Combine everything in a crock pot and cook on low for at least 8 hours. Stir thoroughly before serving. To thicken the soup a bit without adding calories, puree about 2 C. of the soup in a food processor and stir it back into the soup. Italian variation: Pre-cook 1 pound of sweet or hot Italian sausage by steaming 15 minutes in about 1/2 inch of water in a skillet or by cooking at 5-minute intervals in a microwave oven. When cool enough to handle, slice the sausage.
Rate this recipe:  
Featured Recipe
» MARJORAM GRILLED CHICKEN WITH DILL CHIVE SAUCE
Category: Poultry
Hits: 236
Rating:rating: (2)(2)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com