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  Recipe Home » Dips » Mountain William Dip
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  Mountain William Dip
  Category: Dips
  Author: Pitmaster
  Date: 5/16/2023
  Hits: 296
½ cup mayonnaise (I prefer Duke's for this recipe)
8 ounces cream cheese (at room temperature)
2 cups cheddar cheese - grated
2 whole green onions - sliced very thin
⅓ cup butter crackers crushed (ritz or townhouse style)
8 slices bacon cooked and crumbled, or bacon real bits
½ cup Pepper Jelly (or Pepper Glaze)
Preheat the oven to 350°F. For easier mixing, allow the cream cheese to come to room temperature.
Mix together the mayonnaise, cream cheese, cheese, and green onions.
Spread in an 8 or 9-inch pie dish. Top with crushed butter crackers.
Bake at 350°F for 15 minutes or until heated through.
Remove from the oven and top with cooked, crumbled bacon and drizzle with Pepper Jelly.
Serve with sturdy crackers, tortilla chips, or Scoops.
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