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  Recipe Home » Crock Pot » MEATLOAF WITH A CHEESY TWIST
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  MEATLOAF WITH A CHEESY TWIST
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 595
Ingredients:
16 cheese crackers to 18
1 small onion chopped
2 Tbls. minced green pepper
1/4 C. chili sauce
1/2 C. milk
2 eggs slightly beaten
3/4 tsp. salt
1/8 tsp. freshly ground black pepper
1 1/2 pounds lean ground beef
Instructions:
Crush the crackers. In mixing bowl combine crumbs with onion, green pepper, chili sauce, milk, eggs, salt and pepper, mix in ground beef. Form into a 6 or 7 inch round loaf. Place in a slow cooking pot. Cover and cook on low for 6 to 8 hours or until done.
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