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  BROCCOLI
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 258
Ingredients:
2 packages frozen chopped broccoli-10 oz. each partially thawed
1 can condensed cream of celery soup 10 3/4 oz. undiluted
1 1/2 C. shredded sharp Cheddar cheese divided
1/4 C. chopped onion
1/2 tsp. Worcestershire sauce
1/4 tsp. freshly ground black pepper
1 C. crushed butter-flavored crackers about 25
2 Tbls. butter or margarine
Instructions:
In a large bowl, combine broccoli, soup, 1 C. cheese, onion, Worcestershire sauce and pepper. Pour into a greased crock pot. Sprinkle crackers on top, dot with butter. Cover and cook on high for 2 1/2 to 3 hours. Sprinkle with remaining cheese. Cook 10 minutes longer or until the cheese is melted.
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