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  Recipe Home » Crock Pot » POT ROAST DILL
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  POT ROAST DILL
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 234
Ingredients:
3 pounds beef roast to 3 1/2 pounds
1 tsp. dill weed
1/4 C. water
1 Tbls. vinegar
Salt to taste
Freshly ground black pepper to taste
3 Tbls. cornstarch
1 tsp. dill weed
1 C. sour cream or plain yogurt
Instructions:
Place roast in crock pot with dill weed, salt and pepper. Add water and vinegar. Cook for 7 or 8 hours or until tender. When tender, take roast out and turn to high. Mix cornstarch and dill weed and add to juice to thicken. Then stir in sour cream or plain yogurt.
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