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  Recipe Home » Crock Pot » CHICKEN KONA
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  CHICKEN KONA
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 163
Ingredients:
3 pounds chicken parts
Salt to taste
Freshly ground black pepper to taste
1/2 C. soy sauce
1/2 C. water
1/2 C. chopped green onion
1/2 C. honey
Instructions:
Sprinkle chicken with salt and pepper and place in crock pot. Combine water, soy sauce, and chopped onion and pour over chicken. Cover and cook on low 3 to 4 hours or until chicken is tender. Remove chicken from pot. Chicken and sauce may be refrigerated and browned at a later time, if desired. Arrange on broiler pan and brush honey on chicken. Broil until golden brown, brushing with honey several times.
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