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  Recipe Home » Poultry » CHICKEN LIVER AND BACON ROLL UPS
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  CHICKEN LIVER AND BACON ROLL UPS
  Category: Poultry
  Author: Ashley
  Date: 1/1/2007
  Hits: 188
Ingredients:
1 lb. livers, chicken
3 Tbls. mustard, Dijon
12 slices bacon; cut in half
1/2 C. cracker crumbs
Instructions:
Dip chicken livers lightly in mustard. Wrap a half slice of bacon around each, and secure with a toothpick; coat livers with crumbs. Place in a 8-inch square baking dish; bake at 425 for 25 minutes.
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