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  TURKEY HASH
  Category: Poultry
  Author: Ashley
  Date: 1/1/2007
  Hits: 248
Ingredients:
1/4 C. chopped onion
2 tsp. margarine
1 C. diced cooked turkey, skinned
10-3/4-oz. can cream celery soup
1-1/2 C. cooked diced potato
2/3 C. cooked green peas
1/4 C. shredded low-fat processed American cheese
paprika
Instructions:
Sauté onion in margarine in nonstick skillet until tender. Add turkey, soup, potatoes and peas. Place mixture in 1-quart nonstick casserole. Top with shredded cheese and paprika. Bake at 350 for 30 minutes.
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