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  Aniseed Cookies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 284
Ingredients:
4 Eggs, separated
1 3/4 cup Sugar, powdered, sifted
Pinch salt
2 cup Flour, all purpose
1/4 tsp Baking powder
2 tsp Aniseed, ground
Instructions:
Grease and flour baking sheets. Beat egg yolks, powdered sugar and
salt in a large bowl until pale and creamy. Beat egg whites until
very stiff; fold into egg yolk mixture. Sift flour, baking powder and
aniseed onto egg mixture; fold in quickly but thoroughly. Fill a
pastry bag fitted with a plain nozzle with cookie mixture. Pipe in
small rounds onto prepared baking sheets. Let stand overnight to dry
out. Preheat oven to 325øF . Bake cookies 20 minutes. Cool on rack.
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