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  Recipe Home » Misc » 1981 World Champ Butterfield Stageline Chili
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  1981 World Champ Butterfield Stageline Chili
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 207
Ingredients:
4 Medium onions, minced
10 lb Lean beef brisket, finely ch
1/4 cup Oil
1 1/2 Cloves garlic, minced
2 lb Ground pork
7 oz Whole green chiles, minced
15 oz Tomato sauce
1 lb Whole tomatoes, finely chopp
1 tbsp Cumin
1 tsp Salt
1 tsp Oregano
1 tbsp Dry mustard
1 oz Tequila
1 can Beer
3 oz Chili powder
2 Beef bouillon cubes
Instructions:
Brown onions, and beef in oil. Stir in garlic, pork, chiles, cumin,
oregano, salt, dry mustard, tomato sauce, tomatoes, tequila, beer,
chili powder and bouillon cubes. Bring to boil then reduce heat and
simmer 2-3 hours. Stir occasionally. Do not stir the last 30 min
before serving.
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