*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Wednesday, April 30, 2025 8:03 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Candy » Almond Roca
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Almond Roca recipe to your favorite Save to favorite   Discuss Almond Roca recipe Write a comment   Print Almond Roca recipe Print this recipe   Email Almond Roca recipe to friend Email this recipe
  Almond Roca
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 398
Ingredients:
2 cup (1 pound) butter
2 cup Sugar
1/2 cup Whole almonds
1 large Package chocolate chips
1/2 cup Walnuts ground in a blender
Instructions:
Melt butter over high heat. Add sugar, stirring until it foams up
well. Continue over high heat, adding almonds. Continue to cook,
stirring continually until mixture is color of mahogany and sugar is
all melted. (Take it off the heat for a moment if it starts to smoke.)

Stir as you take it off the heat permanently and pour quickly onto
your biggest flat pan with sides. Tilt to spread evenly. After 5
minutes, pour on chocolate chips. When they have melted a bit, spread
them over the top of the hot mixture with a rubber scraper. Scatter
ground walnuts over the top, shaking to distribute evenly.

Candy is thoroughly cooled when the chocolate is dull looking. (Cool
at least three hours at room temperature.) Break into pieces and it's
ready to eat.
Rate this recipe:  
Featured Recipe
» Butterscotch Swirl Ring Cake - Pjxg05a
Category: CakesDeserts
Hits: 239
Rating:rating: (2)(2)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com