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  Recipe Home » CakesDeserts » Carrot Cake With Cream Cheese Glaze
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  Carrot Cake With Cream Cheese Glaze
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 217
Ingredients:
4 each Eggs
3 tbsp Brown sugar, packed
4 tsp Vegetable oil
1 tsp Vanilla
1 1/3 cup Instant dry milk powder
3/4 cup Whole wheat flour
2 tsp Baking soda
2 tsp Ground cinnamon
3 cup Grated carrots
1 cup Crushed pineapple, drained
1/4 cup Dark raisins
Instructions:
Spray an 8" tube pan with nonstick cooking spray and set aside.
Combine eggs, sugar, oil, and vanilla; beat well. With mixer at low
speed, beat in milk powder, flour, baking soda, and cinnamon, until
throroughly combined. Stir in remaining ingrediends. Pour into pan
and bake 40-45 minutes, until cake tests done. Cool in pan for 5
minutes. Remove cake from pan; drizzle with CREAM CHEESE GLAZE.
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