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  Recipe Home » Misc » Carrot Chowder
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  Carrot Chowder
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 275
Ingredients:
1 lb Ground beef, browned and
Drained
1/2 cup Chopped celery
1/2 cup Chopped onion
1 cup Chopped green pepper
2 1/2 cup Grated carrots
1 can (32oz) tomato juice
2 can Cream of celery soup
1 1/2 cup Water
1/2 tsp Garlic salt
1/2 tsp Marjoram
1 tsp Sugar
1/2 tsp Salt
Shredded Montery Jack
Cheese
Instructions:
Bring all but cheese to a boil; simmer until veggies are tender.
Sprinkle each serving with cheese.

Taste of Home Ground Beef Collection 1996 Edition
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