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  Recipe Home » Appetizers » Carrot-Miso Pate
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  Carrot-Miso Pate
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 323
Ingredients:
2 cup Carrots, sliced
3 each Slices ginger
2 each Green onions, chopped
2 tbsp Mellow white miso
1 tbsp Maple syrup
Instructions:
Steam carrots, ginger & green onions until the the carrots are tender,
about 10 minutes. Transfer to a food processor & blend until smooth
along with the remaining ingredients. Spoon into a dish & serve.

"Vegetarian Gourmet, Special Low-Fat Issue" 1995
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