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  Recipe Home » Appetizers » Cheesy Green Chili Tart
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  Cheesy Green Chili Tart
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 171
Ingredients:
2 All-ready pie pastries
1 cup Chedder cheese, shredded
4 oz Can chopped green chilis, drained
1 cup Monterey Jack cheese, shredded
1/4 tsp Chili powder
1 cup Salsa
Garlic Powder to taste
Instructions:
Let pie pastries stand at room temperature for 15 minutes. Place 1
pastry circle on greased baking sheet. Layer with cheddar cheese,
green chilis and Monterey Jack cheese. Place remaining pie pastry
over layers, sealing edges with fork. Prick surface with fork;
sprinkle with chili powder and garlic powder. Bake at 450 degrees for
10 to 15 mniutes or until golden brown. Let stand for 5 minutes. Cut
into wedges; serve with salsa.

Source: Great Recipes from Great Gardeners
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