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  Recipe Home » Vegetarian » Chestnuts With Rice
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  Chestnuts With Rice
  Category: Vegetarian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 194
Ingredients:
1 medium Onion, sliced finely
1/4 lb Mushrooms, sliced
Margarine as required
1 tsp All-purpose flour
1/2 cup Stock
1 lb Chestnuts, boiled
Salt & black pepper
1/2 cup White wine
2 cup Cooked rice
Instructions:
Saute onion & mushrooms in margarine till brown. Add flour & blend.
Gradually add stock. Stir till smooth. Add peeled & chopped
chestnuts & mix well. Season. Add white wine, heat to boiling point
& serve over rice.

"The Vegetarian Times Cookbook"
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