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  Recipe Home » Poultry » Chicken & Sausage Bake
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  Chicken & Sausage Bake
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 175
Ingredients:
3 lb Frying chicken
2 each Garlic -- minced
1 lb Sweet italian sausage
1 each Pepper, sweet -- green
16 oz Tomatoes
Instructions:
Preheat oven to 375. Lightly saute chicken (cut into serving pieces)
and sausage (cut into 2 inch pieces) in a large oven proof casserole
until browned. Add tomatoes, garlic, and green pepper (cut into
chunks). Bake, covered, 1 1/2 hours, or until broth is somewhat
reduced and chicken is tender.

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