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  Recipe Home » Deserts » Chilled Mandarine Slices Scented With Orange-
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  Chilled Mandarine Slices Scented With Orange-
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 205
Ingredients:
Stephen Ceideburg
6 large Mandarines
2 tbsp Orange flower water
Icing sugar
Instructions:
This fruit salad couldn't be simpler or more delicious after a rich
main course. Orange-flower water can be bought in Greek and Lebanese
food stores.

Zest 2 large or 4 small mandarines, peel 4 large or 8 small without
segmenting them and remove as much pith from the fruit as possible.
Slice into rounds, removing the pips, and overlap the slices in a
serving dish, conserving any juice. sprinkle with the zest and about
2 tablespoons orange-flower water, dust with icing sugar, cover with
cling film and leave to macerate in the refrig- erator for a couple
of hours. Taste the juices and adjust if necessary with sugar or a
little lemon juice. Chill again and serve.

Posted by Stephen Ceideburg

From an article by Meryl Constance in the Sydney Morning Herald,
6/29/93. Courtesy, Mark Herron.
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