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  Recipe Home » Sauces » China Moon Ten Spice Honey Dip
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  China Moon Ten Spice Honey Dip
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 220
Ingredients:

MMMMMBARB DAY

1/2 cup Honey
1/4 cup Soy sauce, plus 1 tablespoon
1/4 cup Pickled Ginger juice, from CM Pickled Ginger recipe
1/4 tsp -China Moon Ten Spice, see recipe
Instructions:
Makes 1 cup.
Combine all of the ingredients in a small non-aluminum saucepan.
Heat, stirring, over low heat until the honey dissolves, 3 to 4
minutes. Store, refrigerated, in a clean container. Warm over low
heat to a liquid consistency before using.

Source: China Moon Restaurant, San Francisco, Ca, Barbara Tropp
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