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  Recipe Home » Candy » Chocolate Butterscotch Fudge
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  Chocolate Butterscotch Fudge
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 271
Ingredients:
1 cup Sugar
15 oz Sweetened condensed milk
1/2 cup Water
6 oz Semisweet chocolate pieces
6 oz Butterscotch flavored pieces
1/4 cup Butter or regular margarine
1 tsp Vanilla
1 cup Chopped walnuts
Instructions:
An original recipe from a Georgia homemaker. She combined three
different fudge recipes and came up with this fast fix fudge that
doesn't require refrigeration.

Combine sugar, sweetened condensed milk, water, chocolate and
butterscotch pieces in 3 quart heavy saucepan. Cook over medium
heat,stirring constantly, to soft ball stage (234F) Remove from heat.
combine butter and vanilla in mixing bowl. Pour hot mixture into
bowl. Beat with electric mixer at high speed until mixture starts to
thicken. Stir in walnuts. Spread into greased 9 inch square baking
pan. Cool and cut in 1-1/2 inch squares. Makes 36 pieces. Origin:
Farm Journal's Choice Chocolate Recipes Shared by: Sharon Stevens.
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