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  Recipe Home » Deserts » Chocolate-Chip Mint Ice Cream
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  Chocolate-Chip Mint Ice Cream
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 263
Ingredients:
3 Eggs
3/4 cup Sugar
1 package Instant vanilla pudding mix
(3-3/4oz)
1 can Evaporated milk (13oz)
2 oz Semisweet chocolate
1/2 cup Finely chopped butter mints
2 cup Half and half
Instructions:
In a large bowl, beat eggs until blended. Gradually beat in sugar
until thick and lemon colored. Beat in vanilla pudding and
evaporated milk until blended. Microwave chocolate until melted or
melt over hot water. Stir constantly while slowly pouring hot melted
chocolate into egg mixture. Add chopped mints and half and half. Cool
to room temperature. Pour into ice cream canister. Freeze in ice
cream maker according to manufacturer's directions. Makes 2 quarts.
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