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  Recipe Home » Cookies » Chocolate-Raspberry Spritz
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  Chocolate-Raspberry Spritz
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 380
Ingredients:
1 1/2 Foil-wrapped bars NESTLE unsweetened chocolate baking bars (3 oz)
3/4 cup Butter or margarine, softened
1 cup Sugar
1/2 tsp Salt
1 Egg
1/2 cup Raspberry preserves
1 tsp Vanilla extract
3 cup All-purpose flour
1 package NESTLE Toll House semi-sweet chocolate Rainbow Morsels (9 oz)
Instructions:
Preheat oven to 350'F. In small saucepan over low heat, melt Nestle
unsweetened chocolate baking bars; set aside.

In large mixer bowl, beat butter, sugar and salt until creamy. Blend
in egg, preserves and vanilla extract. Blend in melted chocolate.
Gradually beat in flour. Place dough in cookie press fitted with
desired plate. Press dough onto ungreased cookie sheets; decorate
with Nestle Toll House semi-sweet chocolate Rainbow Morsels.

Bake 8-10 minutes until set. Let stand 1 minute. Remove from cookie
sheets; cool completely.

Makes 8 dozen cookies.
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