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  Recipe Home » Pies » Fdr's Favorite Pecan Pie
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  Fdr's Favorite Pecan Pie
  Category: Pies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 312
Ingredients:
1 Pastry for 9" pie
1 tsp Butter
1 cup Sugar, brown
1 cup Corn syrup
3 Eggs, well beaten
1 tsp Vanilla
1 cup Pecans, halved or pieces
Instructions:
Fat grams per serving: Approx. Cook Time:
:50
Precook 9" pastry shell for 5 minutes at 425F. (I use Speedy
Pat-in-Pastry). Turn down oven to 350F.
Cream butter and sugar, add syrup, eggs and vanilla. Mix well, then
add pecans. Pour into prepared crust and bake in 350F oven till
filling is firm, about 40 to 50 minutes. Cool before cutting.
Rate this recipe:  
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