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  Cookies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 238
Ingredients:
3 each Eggs
1 cup Lard
1 cup Milk, sweet
2 cup Sugar
1 tsp Salt
1 tsp Baking soda
3 tsp Baking powder
Instructions:
Mix as thin as can be handled.

Note: Add only enough flour to allow you to work with the dough. Less
flour, sticky dough, should be fine for drop cookies, more flour,
heavier rollable dough more suited for cut cookies. Bake in moderate
350 F. oven till done.

Source: Elsie Scanlon, Perryton Grange, Licking County, OH
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