*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Tuesday, April 23, 2024 7:41 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Sandwich » Corn Dogs 2
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Corn Dogs 2 recipe to your favorite Save to favorite   Discuss Corn Dogs 2 recipe Write a comment   Print Corn Dogs 2 recipe Print this recipe   Email Corn Dogs 2 recipe to friend Email this recipe
  Corn Dogs 2
  Category: Sandwich
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 466
Ingredients:
12 FRANKS, skinless
1/3 cup Corn Meal
1 tsp Dry Mustard
1/2 tsp Salt
1/2 cup Milk
Cooking Oil
1/2 cup Flour
1 tbsp Sugar
1 tsp Baking Powder
1 tbsp Shortening
1 Egg
Instructions:
Sift together dry ingredients. Cut in shortening. Combine milk and
eggs, beating slightly. Pour into flour mixture. Stir until smooth.
For dipping FRANKS, pour batter into tall glass or spread in shallow
pan. Add sticks, making a handle, or hold FRANKS with tongs. Coat
FRANKS with batter. Drop battered-FRANKS into hot oil, cooking until
golden on all sides. Drain, serve hot with mustard.
Rate this recipe:  
Featured Recipe
» Gunk - Play Dough
Category: Misc
Hits: 159
Rating:rating: (2.3)(2.3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com