*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Wednesday, April 30, 2025 7:08 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Beef » Country Style Beef Stew
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Country Style Beef Stew recipe to your favorite Save to favorite   Discuss Country Style Beef Stew recipe Write a comment   Print Country Style Beef Stew recipe Print this recipe   Email Country Style Beef Stew recipe to friend Email this recipe
  Country Style Beef Stew
  Category: Beef
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 255
Ingredients:
1 1/2 lb Beef stew meat
1 tbsp Butter or margarine
1 each Large onion, slivered
1 cup Undiluted cn beef consomme
3 each Carrots, peeled, sliced
10 each Whole white peppercorns
2 each Bay leaves
Instructions:
1. Cut stew meat in chunks. 2. Brown meat in heavy skillet, a few
chunks at a time. Place in
casserole when browned. 3. Add onion and beef consomme'. Heat to
boiling and add spices. Cover
with lid. 4. Braise meat for about 1 hour. 5. Add carrots, parsnips
and celery. Simmer for another 30-40 minutes or
until meat is
fork tender and vegetables are done. Don't overcook. 6. Serve hot.
** This stew tastes even better if you prepare it a day in advance.
If you use a beef consumme' according to our recipe, no salt is
needed.
Rate this recipe:  
Featured Recipe
» Indian Spice Blend (Lf)
Category: Misc
Hits: 222
Rating:rating: (4)(4)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com