*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Tuesday, June 16, 2026 10:02 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » CakesDeserts » Apple Up & Down Cake
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Apple Up & Down Cake recipe to your favorite Save to favorite   Discuss Apple Up & Down Cake recipe Write a comment   Print Apple Up & Down Cake recipe Print this recipe   Email Apple Up & Down Cake recipe to friend Email this recipe
  Apple Up & Down Cake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 433
Ingredients:
1 tbsp Butter or margarine
2 tbsp Lightly packed brown sugar
1/2 tsp Cinnamon
1/2 tsp Nutmeg
3 medium Apples, peeled, cored sliced
3/4 cup Flour
1 tsp Baking powder
1/2 tsp Salt
1/3 cup Granulated sugar
1 Egg
1 Egg white
1/4 cup Oil
1/4 cup 2% milk
1 tsp Vanilla
1/2 cup Dried currants or raisins
1 medium Apple, cored and grated
Instructions:
My suggestion: line a 9 x 9 inch cake pan or large deep dish pie
plate with wax paper. Melt the butter in a small glass cup in the
microwave, stir in brown sugar, cinnamon and nutmeg. Spread as evenly
as possible over the wax paper. Original recipe used 10 inch skillet
with ovenproof handle. Arrange apple slices (or chunks) in butter
sauce.

Combine flour, baking powder and salt on a piece of wax paper or in a
mixing bowl. In second bowl, beat together sugar, egg, egg white,
oil, milk and vanilla. Combine with dry ingredients until just
blended. Fold in currants (or raisins) and grated apple. Leave the
skin on the apple for extra fiber if you are using a food processor
for the grating.

Pour into pan over apple layer. Bake at 350 F for 25 to 30 minutes or
until cake tester inserted in center of cake comes out clean. Set
aside to let cool.

Carefully invert pan and remove cake to serving plate. Makes 12
servings.

Each serving 161 calories 24 g carbohydrate, 2 g protein, 6 g fat 1
starch choice, 1 fruit, 1 fat

Source: Choice Desserts by Kay Spicer 1986 Shared and tested by
Elizabeth Rodier
Rate this recipe:  
Featured Recipe
» Cabbage Rolls (Polish Style)
Category: Misc
Hits: 251
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com