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  Recipe Home » Appetizers » Cucumber Stuffed With Roquefort & Hazelnuts
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  Cucumber Stuffed With Roquefort & Hazelnuts
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 437
Ingredients:
1 Cucumber cut in half crosswise
1/4 lb Roquefort cheese
1 tbsp Cream
1 tsp Lime juice
1/2 tsp Ground white pepper
1/2 tsp Caraway seeds
15 Hazelnuts, peeled and finely chopped
12 Hazelnuts, peeled and halved.
Instructions:
Hollow out the seeds and about a 3/4 inch diameter column from the
middle of both halves of the cucumber. Pat them dry with paper towels
and
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