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  Recipe Home » Appetizers » Cucumber-Onion Bake
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  Cucumber-Onion Bake
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 237
Ingredients:
2 (8-inch) cucumbers, sliced 1/4-inch thick
2 medium Onions, thinly sliced and separated into rings
4 tbsp Flour
Salt and pepper to taste
2 cup Catsup
2 tbsp Butter or margarine
Instructions:
1. Alternate layers of cucumbers and onions in a deep, 2 1/2- quart,
heat-resistant, non-metallic casserole. Sprinkle each layer with
flour, salt and pepper. 2. Pour catsup over all. 3. Place chunks of
butter on top. 4. Heat, covered, in Microwave Oven 15 minutes or
until onions are tender.
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