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  Curry Tomato Sauce
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 231
Ingredients:
1 bunch Scallions, finely chopped
1 Clove garlic, crushed
1 tbsp Grated fresh ginger
1 28-ounce can crushed tomatoes
1/4 tsp Curry powder
1/2 tsp Ground turmeric
Instructions:
Place a small amount of water in a saucepan. Add the scallions,
garlic & ginger. Cook & stir over medium heat for a few minutes. Add
remaining ingredients. Mix well. Cook for another 6 to 7 minutes to
blend flavors. Serve hot.

The McDougall Program for Maximum Weight Loss

From: . Fatfree Digest
[Volume 8 Issue 54] June 15, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV
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