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  Dirt Cups
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 242
Ingredients:
2 cup Cold milk
1 package Jell-o (4 serving size) Instant Pudding, Chocolate -Flavor**
3 1/2 cup 8 oz. container - Cool Whip
Topping, Thawed**
1 package 16 oz. chocolate sandwich cookies, crushed, divided**
**PERSONAL NOTE from Ursula R. Taylor for diabetic use- -use SF Jell-o, make your -own SF topping and use SF -chocolate sandwich cookies
Instructions:
SOURCE: Jell-o Kids Cooking Fun cookbook, copyright 1991 Kraft
General Foods, Inc., ISBN #0-88176-654-2, Library of Congress Catalog
Card #91-61024. Formatted into MM by Ursula R. Taylor.
1. Pour 2 cups of cold milk into bowl. Add pudding mix. Beat with
wire whisk until well blended, about 2 minutes. Let pudding stand 5
minutes.
2. Stir whipped topping and 1/2 of the crushed cooies into pudding
very gently with rubber scraper until mixture is all the same color.
Place about 1 tbsp. of the remaing crushed cookies into bottom of
each paper or plastic cups - 8 oz. size.
3. Fill cups about 3/4 full with pudding mixture. Top each cup
with the rest of the crushed cookies. Put cups into refrigerator to
chill until set, about 1 hour. Add baseball decorations, if you wish.
Under the recipe topic of More fun with Dirt Cups - is the following
notation....Just make Dirt Cups". Then plant a garden! Add silk or
plastic flowers, candy worms, frogs or bugs. Or -- make a racetrack
with little cars! Or -- place a tiny doll under an unbrella. Make a
special "Dirt Cup" for each member of yor family!
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