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  Recipe Home » Pasta » Double-Boiler Polenta With Gorgonzola+
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  Double-Boiler Polenta With Gorgonzola+
  Category: Pasta
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 935
Ingredients:
1 Recipe Double-Boiler Polenta
2 tbsp Unsalted butter, softened
4 oz Gorgonzola cheese in 4 1 oz. slices
Instructions:
Prepare Double Boiler Polenta. Stir in butter. Divide polenta among
four bowls. Top each with a slice of cheese. Serve immediately.

Jan/Feb 95 issue of Cook's magazine.
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