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  Recipe Home » Crock Pot » Easy Crockpot Beef Dinner
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  Easy Crockpot Beef Dinner
  Category: Crock Pot
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 306
Ingredients:
1 lb Chuck or other cut beef
1 Onion, sliced
2 Garlic cloves, chopped
2 Carrots, sliced
2 Celery stalks, diced
1 can Stewed Tomatoes, 14.5 oz.
1 package Lipton Onion/Mushroom Soup
1 tbsp Kitchen Bouquet
1 tbsp Worcestershire sauce
1 can Mushrooms (optional)

MMMMMTO MAKE THICKER GRAVY (OPT

2 tbsp Flour
Instructions:
Add the onion, garlic, carrots, celery to the crockpot. Place meat on
top of vegetables. Add the Worcestershire sauce, Kitchen Bouquet,
dry soup mix. Last, pour the stewed tomatoes over the top. I cooked
this on Low heat for 7 hrs then added the mushrooms and let it cook
for an hour or so more. When done, remove the meat and if a thicker
gravy is desired, stir in 2 T flour and set crockpot to high while
stirring for a minute or so. Serve with rice or noodles. (Or can add
cut up potatoes with the vegetables)
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