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  Recipe Home » Misc » Fava Beans~ Shrimp & Savory W/ Orecchiette Pa
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  Fava Beans~ Shrimp & Savory W/ Orecchiette Pa
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 234
Ingredients:
2 1/2 lb Fresh Fava Beans, in the pod
3 tbsp Olive Oil
2 tsp Slivered Garlic
2 oz Pancetta Cut Into Tiny Dice, about 1/3 cup
3/4 lb Medium Size Shelled Shrimp
Big Pinch Red Chile Flakes
1 tbsp Chopped Fresh Savory <>
2 tbsp Chopped Fresh Basil
1/2 cup Ripe Tomato, seeded, diced
2 tsp Grated Lemon Zest
8 oz Dry Orecchiette Pasta,, cooked al dente
Rich Chicken, Shellfish Or Vegetable Stock, if desired
Salt And Freshly Ground Pepper
,Garnish--
Shaved Parmesan Or Asiago Cheese
Savory Or Basil Sprigs
Instructions:
Remove beans from the pod and drop into boiling salted water for 1-2
minutes. Strain and immediately drop into ice water to stop the
cooking. When cool, drain and remove the tough bitter outer skin. Set
beans aside.

Heat olive oil in a skillet and saute garlic over moderate heat until
soft but not brown, add pancetta and saute 1 minute longer until
translucent. Add shrimp, fava beans, chile flakes and savory and toss
until shrimp just turn pink, 1-2 minutes. Add tomato, lemon zest and
pasta and toss to warm through. If mixture seems dry, add a little
stock. Season with salt and pepper and garnish with shavings of
cheese and savory or basil sprigs.

Yield: 4 servings

Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved Posted to
MC-Recipe Digest V1 #

Recipe by: COOKING RIGHT SHOW #CR9680

From: Bill Spalding

Date: Sat, 7 Dec 1996 04:55:22 -0500 (EST)
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