*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Sunday, May 19, 2024 9:34 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » SeaFoods » Fish Baked~ Broiled~ Or Barbecued In Foil
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Fish Baked~ Broiled~ Or Barbecued In Foil recipe to your favorite Save to favorite   Discuss Fish Baked~ Broiled~ Or Barbecued In Foil recipe Write a comment   Print Fish Baked~ Broiled~ Or Barbecued In Foil recipe Print this recipe   Email Fish Baked~ Broiled~ Or Barbecued In Foil recipe to friend Email this recipe
  Fish Baked~ Broiled~ Or Barbecued In Foil
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 208
Ingredients:
6 Fillets, or whole small
Pan-dressed fish
(about 2 lbs.)
6 Sheets heavy aluminum foil
Salt
Seasoned pepper
Dried dill seed, parsley,
Or rosemary, if desired
Butter
6 Lemon or lime slices
12 tbsp Dry white wine
Instructions:
Preheat oven to 400, preheat broiler, or have charcoal at cooking
temperature in BBQ grill.

Place each individual serving of fish on a sheet of foil. Sprinkle
with salt, seasoned pepper and dill, parsley or rosemary. Dot
generously with butter. Top with slice of lemon or lime. Pour 1 to 2
TBS. of wine over fish. Fold foil up around fish and seal by
folding, allowing a little space on top of fish.

Bake 20 to 30 minutes in oven, or for 15 minutes in broiler, or for
30 minutes over glowing charcoal. Fish will be tender and flake
easily when done. The High Altitude Cookbook, by Beverly A. Nemiro &
Donna M. Hamilton, Random House, NY, 1969.
Rate this recipe:  
Featured Recipe
» Braised Choice Vegetables
Category: Vegetables
Hits: 151
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com