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  Recipe Home » Deserts » Frozen Pudding Pops
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  Frozen Pudding Pops
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 209
Ingredients:
1/2 cup Pudding mix
1/2 cup Light cream
10 Popsicle sticks or molds
Instructions:
Prepare pudding according to instructions and just before cooling,
stir in the light cream. Pour into small cups or popsicle molds and
freeze until slightly mushy, about 1 hour. Insert sticks and freeze
until firm.

Variations:
: To make a marbled pop, swirl 1/2 c basic chocolate sauce into
vanilla pudding just before freezing. Don't mix the sauce in
completely. Add chocolate chips or butter brickle chips if desired.

Yield 10 pops

SOURCE: CHEAPER AND BETTER ALTERNATIVES TO STOREBOUGHT GOODS BY: NANCY
BIRNES

FOUND BY: FRAN MCGEE
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