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  Recipe Home » Deserts » Frozen Raspberry Sauce
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  Frozen Raspberry Sauce
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 284
Ingredients:
For Desserts
Instructions:
In food processor or blender, puree thawed 10 oz pack frozen
raspberries in syrup until all pulp is removed from seeds, about 30
seconds. Press through a fine sieve to remove seeds. Add
confectioners' sugar to taste & 1 Tbls. raspberry or blackberry
liqueur. Submitted By THESERVS@GATE.NET (THOMAS E. HAUG) On MON, 13
NOV 1995 155854 -0500
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