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  Recipe Home » Appetizers » Fruited Cheese Log
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  Fruited Cheese Log
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 237
Ingredients:
1/2 cup Dried apricots
1 tsp Poppy seed (optional)
1 lb Monterey Jack cheese, shred
1/2 tsp Seasoned salt
1/3 cup Golden raisins
8 oz Cream cheese, softened
1/3 cup Dates, chopped
1/3 cup Dry sherry
Walnuts, chopped
Cherries, grapes for garnish
Instructions:
Soak apricots in 1 c water for 2 hours. Drain and chop. Blend
cheeses. Add remaining ingredients, fruits last, mixing thoroughly in
between. Turn out onto sheet of foil and shape into 9" log or 2 large
balls. Wrap securely and chill until firm. Roll in chopped nuts,
cover again in foil and refrigerate 24 hours before serving (may be
frozen). Garnish. Mrs. Stanley Nesbitt
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