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  Recipe Home » Deserts » Fudgey Fondue
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  Fudgey Fondue
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 276
Ingredients:
12 oz HERSHEY'S Chocolate Chips (Semi-Sweet)
3/4 cup Milk
14 oz Sweetened condensed milk (not evaporated milk)

MMMMMASSORTED FONDUE DIPPERS

Cake pieces
Marshmallows
Cherries
Grapes
Mandarin orange segments
Pineapple chunks
Strawberries
Fresh fruit slices
Instructions:
In heavy saucepan, combine chocolate chips, milk and sweetened
condensed milk. Cook over low heat, stirring constantly, until
chocolate chips are melted and mixture is hot. Pour into fondue pot
or chafing dish; serve warm with Assorted Fondue Dippers. About 3
cups fondue.

Copyright 1995 Hershey Foods Corporation. Recipe may be reprinted
courtesy of the Hershey Kitchens.

[Meal-Master recipe format courtesy of Karen Mintzias]
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