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German
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Gedunstetes Weisskraut (Skillet Cabbage)
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Gedunstetes Weisskraut (Skillet Cabbage)
Category:
German
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
402
Rating:
(
3.5
) by
2
users
Ingredients:
2 tbsp Vegetable Oil
3 cup Cabbage, Finely Shredded
1 cup Celery, Chopped
1 each Green Pepper, Small, Chopped
1 each Onion, Small, Chopped
1/2 tsp Salt
1/4 tsp Pepper
Instructions:
Heat the oil in a large frypan about 20 minutes before serving time.
Add ingredients and cook over medium to low heat about 15 minutes.
Stir often. Cover pan during the last 5 minutes of cooking time. Stir
once or twice. Serve immediately. (Vegetables will be crisp.)
Rate this recipe:
1
2
3
4
5
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